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  Catalog » Indian Kitchen » Curry pastes » Patak's Vindaloo Curry Paste (Tamarind and Chilli) Hot My Account     
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Patak's Vindaloo Curry Paste (Tamarind and Chilli) Hot
Your Price: 15,00 zl
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Patak's Vindaloo Curry Paste (Tamarind and Chilli) Hot
Manufacturer Info PATAKS
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Patak’s pastes are great products for those who like to cook but don’t have much experience in making Indian dishes. With easy advices which you can find on the label you can make your own Indian dishes and if you wont tell then nobody will know that it wasn’t make by you from the starting. You can also follow a detailed recipe which is also on the label. Patak’s offers you a wide range of pastes so you can choose that which fits your taste best.

Vindaloo Paste is the typical dish from the region of Goa. It's very spicy. Originally it was made with wine which now is substituted by the vinegar. Add it carefully.

Ingredients: water, vegetable oil, coriander, cumin, turmeric, chilli (5%), salt, maize flour, tamarind, acetic acid, ground ginger, spices (contains mustard), garlic powder, citric acid, lactic acid. It may contains traces of Nuts!

NO ARTIFICIAL - Preservatives, Colours, Flavours.
Suitable for vegetarian. Gluten Free.

Please note: Packaging look may vary!


Weight: 283g
Gross weight: 550g
Produced by: PATAK'S
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This product was added to our catalog on Saturday 02 May, 2009.
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