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Asafoetida (called hing in hindi) is an Indian spice with a unique and pungent flavour. is the dried latex exuded from the living underground rhizome or tap root of the plant. It has a pungent, unpleasant smell when raw, but in cooked dishes, it delivers a smooth flavor. In India it's widely used by people who don't eat garlic and onion due to religious issues. Asafoetida powder is usually mixed with rice of wheat flour.
Ingredients: Rice flour, gum arabic, asafoetida, turmeric, wheat flour.
Weight: 50g. |
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This product was added to our catalog on Saturday 19 March, 2011. |
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Other products in category Groceries Items |
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Punjabi Masala Papad, papad with black pepper - ... |
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| Punjabi Masala Papad, papad with black pepper - Lijjat or Heera.
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Producent: ... |
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7,00 zl |
| Tapioca
Net weight: 500g
Product of Thailand |
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Kewra Water (Kewda Water) 190ml |
7,00 zl |
| Kewra Water is an extract from flowers of screw pine. It is used to flavour food, especially some traditional Indian sweets such as rasgulla or barfi. It can be also use as tonic water to clean the face and it is used as an ingredient of aromatic ... |
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Rose Water - 190ml |
7,00 zl |
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| Saturday 20 April, 2024 |
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